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and I must say, practice does make perfect. Ok, well not perfect - but a vast improvement.
Pumpkin Scones with Spiced Glaze from Brown Eyed Baker
This recipe definitely came together nicely... AND I got to use that last can of pumpkin sitting around since the Holidays.
Although the cutting and shape could still use some work... at least I didn't have a massive amount of dough stuck to every possible surface.
Oh, and I had so much fun with the DOUBLE icing. I slathered the scones with the plain icing. Then went bananas flinging the spiced icing back and forth over them.
5 comments:
These look so yummy! I wish I had one. Or two!
i think i said the same thing about pumpkin, but normally i'm not a big fan of pumpkin, as in pumpkin pie. but these look really tasty. more icing helps.
So glad you enjoyed these! They look awesome!
These looks great for my afternoon tea with friends. Looks delicious...mmmm
they were frickin' good. thanks a bunch!
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