Posts
Not so much...
So, how exactly do you clean portobellos? and how am I even supposed to prep it?
Seems good enough... I suppose.
Portobello-Spinach Saute on Fried Eggs
Thursday, April 23, 2009
Portobello What?
I LOVE mushrooms... but I've never myself cooked anything other than white button mushrooms and enoki. And since I always pick out the portobello pieces in the sauteed veggies at work... I figure, SURE! I can make it too!
Not so much...
So, how exactly do you clean portobellos? and how am I even supposed to prep it?
Seems good enough... I suppose.
But at least I succeeded in flipping my "over easy" eggs without any issues.
Not so much...
So, how exactly do you clean portobellos? and how am I even supposed to prep it?
Seems good enough... I suppose.
Subscribe to:
Post Comments (Atom)
1 comment:
oh my. fancy!! :) I hope you dont die from mushroom poisoning.:( that sounds harsh, but really... no experimenting with wild foods deary!
Post a Comment